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    This Easy And Delicious One-Pot Chicken Recipe Will Easily Get Devoured In No Time

    And super flavorful!

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    Chicken with Sun-Dried Tomato Cream Sauce

    Here's what you will need:

    * 6 bone-in, skin-on chicken thighs

    * Salt and Pepper to taste

    * 3 Tbsp. unsalted butter

    * 4 cloves garlic, sliced

    * 1 cup chicken broth

    * 1/2 cup heavy cream

    * 1/3 cup sun-dried tomatoes

    * 1 tsp dried oregano

    * 1 tsp dried thyme

    * 1/4 cup fresh basil, sliced

    Directions:

    Instructions:

    1. Season chicken thighs with salt and pepper.

    2. Melt 2 Tbsp. butter in a large oven-proof skillet over medium high heat. Add chicken, skin-side down, and sear both sides until golden brown. Drain excess fat and set aside.

    3. Melt 1 Tbsp. butter in the skillet. Add garlic. stir until fragrant, then add chicken broth, heavy cream, sun-dried tomatoes, dried oregano, dried thyme, fresh basil and reduce heat to low. Return chicken to the skillet.

    4. Bake at 400˚F / 200˚ C for 25 minutes.

    5. Serve immediately.

    Inspired by: Damn Delicious.

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