Features: dishwasher-safe 3-ply bottom stainless steel inner pot, 12 built-in cooker programs (soup, meat/stew, cake, egg, sauté, steam, rice, porridge, pressure cook, keep warm, multigrain, and slow cook), 24-hour delayed start timer, up to six times faster than standard cooking, energy efficient
Promising review: "I am obsessed with the Instant Pot and use this several times a week for meal prep! As a busy working professional, this Instant Pot saves me SO much time. I can get the precision cooking I need without standing by the stove and watching the timer. I use my Instant Pot mostly for fast pressure cooking, and there are actually buttons on the Instant Pot to cook poultry, rice, and other types of meals! Here are the top things that I use the Instant Pot for: rice; stews and chilies (with various mix of veggies, beans, tofu, and meat); chicken, corn, sweet potatoes and veggies; and making taco filling (a combination of ground turkey or beef and beans); and perfect boiled eggs. I loooove my Instant pot and would recommend this product to ALL!" —helens
Learn how to make five minute Instant Pot mac and cheese from pinch of yum or garlic herb shrimp and spaghetti squash from Tasty.
Get it from Walmart for $99 (available in two colors).