Brownies, anyone?

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First, slice up a slab of delicious chocolate.
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Melt it down with some butter on a nice, gentle heat.
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Stir...
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...'til it's drippy and smooth.
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Combine sugar, vanilla, and eggs.
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And whisk until pale, and a little frothy.
Slowly fold through the chocolate and butter.
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Then fold through the flour.
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Making sure it's nice and combined.
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Then, let it all pour out.
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Don't waste a drop.
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Smooth it out.
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Then top with more chocolate, because that's never a bad thing.
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And let those babies bake.
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The moment of truth.
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Admire. And consume.

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