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    Freezer Pack-Marinated Chicken 4 Ways

    Chicken today or chicken tomorrow? You'll be ready either way.

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    Freezer Pack-Marinated Chicken 4 Ways

    Alix Traeger / Via BuzzFeed

    Here's a video that shows you how to make all four:

    View this video on YouTube

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    Cilantro Lime

    Alix Traeger / Via BuzzFeed

    INGREDIENTS

    Servings: 2

    2 chicken breasts

    MARINADE

    3 tablespoons olive oil

    1 clove garlic, minced

    4 tablespoons finely chopped cilantro stems and leaves

    2 tablespoons lime juice

    ½ teaspoon salt, or more to taste

    ¼ teaspoon black pepper

    Special Equipment

    Freezer storage ziplock bags

    PREPARATION

    # Combine all marinade ingredients in a liquid measuring cup.

    # Place two chicken breasts in a freezer storage ziplock bag.

    # Pour the marinade over the chicken, seal the bag and massage the chicken to coat in the marinade.

    # Marinate the chicken for 15-30 minutes if cooking immediately, or place in the freezer for up to 3 months.

    # To cook frozen chicken, take the bag out of the freezer and thaw the chicken by placing it in the refrigerator overnight or by placing the bag in a bowl of water.

    # Preheat oven to 350°F/180°C.

    # Once thawed, place chicken on a baking sheet and bake for 25-30 minutes or until internal temperature reaches 165°F.

    # Enjoy!

    Honey Chipotle

    Alix Traeger / Via BuzzFeed

    INGREDIENTS

    Servings: 2

    2 chicken breasts

    MARINADE

    ¼ cup honey

    2 tablespoons hot sauce

    2 tablespoons ketchup

    1 tablespoon chipotle chili powder

    Special Equipment

    Freezer storage ziplock bags

    PREPARATION

    # Combine all marinade ingredients in a liquid measuring cup.

    # Place two chicken breasts in a freezer storage ziplock bag.

    # Pour the marinade over the chicken, seal the bag and massage the chicken to coat in the marinade.

    # Marinate the chicken for 15-30 minutes if cooking immediately, or place in the freezer for up to 3 months.

    # To cook frozen chicken, take the bag out of the freezer and thaw the chicken by placing it in the refrigerator overnight or by placing the bag in a bowl of water.

    # Preheat oven to 350°F/180°C.

    # Once thawed, place chicken on a baking sheet and bake for 25-30 minutes or until internal temperature reaches 165°F.

    # Enjoy!

    Lemon Garlic

    Alix Traeger / Via BuzzFeed

    INGREDIENTS

    Servings: 2

    2 chicken breasts

    MARINADE

    4 tablespoons olive oil

    2 tablespoons lemon juice

    3 garlic, minced

    3 tablespoons finely chopped parsley

    ½ teaspoon salt or more to taste

    Special Equipment

    Freezer storage ziplock bags

    PREPARATION

    # Combine all marinade ingredients in a liquid measuring cup.

    # Place two chicken breasts in a freezer storage ziplock bag.

    # Pour the marinade over the chicken, seal the bag and massage the chicken to coat in the marinade.

    # Marinate the chicken for 15-30 minutes if cooking immediately, or place in the freezer for up to 3 months.

    # To cook frozen chicken, take the bag out of the freezer and thaw the chicken by placing it in the refrigerator overnight or by placing the bag in a bowl of water.

    # Preheat oven to 350°F/180°C.

    # Once thawed, place chicken on a baking sheet and bake for 25-30 minutes or until internal temperature reaches 165°F.

    # Enjoy!

    Teriyaki

    Alix Traeger / Via BuzzFeed

    INGREDIENTS

    Servings: 2

    2 chicken breasts

    MARINADE

    ½ cup soy sauce

    2 tablespoons honey

    2 tablespoons brown sugar

    1 tablespoon sesame seeds

    Special Equipment

    Freezer storage ziplock bags

    PREPARATION

    # Combine all marinade ingredients in a liquid measuring cup.

    # Place two chicken breasts in a freezer storage ziplock bag.

    # Pour the marinade over the chicken, seal the bag and massage the chicken to coat in the marinade.

    # Marinate the chicken for 15-30 minutes if cooking immediately, or place in the freezer for up to 3 months.

    # To cook frozen chicken, take the bag out of the freezer and thaw the chicken by placing it in the refrigerator overnight or by placing the bag in a bowl of water.

    # Preheat oven to 350°F/180°C.

    # Once thawed, place chicken on a baking sheet and bake for 25-30 minutes or until internal temperature reaches 165°F.

    # Enjoy!